So we interviewed a Thai cheesemaker. A female Thai cheesemaker who makes goat cheeses by reading and a lot of personal trial and errors.
Tag - ชีสนมแพะนครปฐม
Nakhon Pathom and Nakhon Chai Si are not too far from Bangkok. We were there for work, but ended up eating and enjoying it so much, hence this guide.
Pomelo of Nakhon Chai Si in Thailand is a GI-protected fruit. This is the pomelo best fitted to make the famous Thai dish of Yum Som O.