Ko Samui is one of Thailand's most popular islands of the South. In our recent roadtrip, we took a ferry there and spent six fabulous days basking in the sun and eat a lot of delicious local foods. Here is our small and delicious guide to the island. Enjoy!
Category - Southern Thailand | ภาคใต้
Similan Islands are part of Mo Ko Similan National Park in Phang Nga that was established back in 1982 before including Ko Ta Chai in 1998. The annual tourism season to the archipelago begins in October throughout May each year, before being closed in other months for restoration during the monsoon season.
Our post COVID-19 lockdown trip was to the south of Thailand. With so many things to do on the list, we decided to do nothing much once we arrived in Phang Nga.
This is our day-trip to Khao Khabab Nam and Ko Klang in Krabi town, south of Thailand. A way to get to know the locals and the rich geology of the area.
Rayavadee in Railay, Krabi is one of the world's most iconic resorts. Having been around since 1993, the resort is still one of the most-coveted when it comes to a plush place to stay in Krabi.
Pak Phanang and Laem Talumphuk are land's ends of Nakhon Si Thammarat - our bucket list while in the province. This vlog takes you there.
🌺(ไทย/EN) This episode of Country Bum in the City takes you to Surat Thani town where all great foods abound. We had such a wonderful stopover-eating spree. Plus, we also did the Tapi Tributary cruise which was super awesome!
Songkhla is an old settlement in southern Thailand known for the Anglo-Chinese architecture, old restaurants and pier and the fisherman island of Ko Yor.
🍀 (ไทย/Eng) This post is rewritten on Sunday 3rd May 2020 - two months into the pandemic lockdown when I am cooking like crazy like most people I know :D I am now cooking Aiyu Jelly - a rare ingredient that made the sweet and mysterious shaved ice dessert of Phuket.