Guay Tiew Reur ก๋วยเตี๋ยวเรือ or 'boat noodle' is a type of Thai noodle that is so unique and delicious. This typically fiery bowl has its origin linking to the man-made canals in Rangsit District of Pathum Thani. This blog post is about the noodle's genesis, its tastes, and rituals. And how Thai people usually eat them right to the sweet ending.
Category - Bangkok
Front Room at Waldorf Astoria is now reopened into a new concept. While paying homage to the mother's secret recipes, the team of chefs there also created a lot of delicious, uniquely characteristic dishes of their own. This is how we stay in touch with the contemporaries while never really deviate from our roots!
Get ready for a Sunday Indulgence! At Up & Above, The Okura Prestige Bangkok, their Sunday Brunch's spread is one of Bangkok's most popular among families and gourmands.
Always a fun place to eat, Sra Bua by Kiin Kiin at the Siam Kempinski Hotel Bangkok is now serving their new winter journey degustation menu.
Our wedding anniversary staycation and dinner at one of Bangkok's best hotels - the Waldorf Astoria. Our whole experience and story of this legendary hotel.
What to eat in Bangkok? Or, more likely, what best to eat? Where to go for the best local Thai food? Thai food repertoire is so much more than Pad Thai and green curry, so here are 26 Thai dishes you need to try when in Thailand.
This private collection at Nai Lert Park Heritage Home is another of Bangkok's hidden gems. It reveals modern history of Thailand's capital.
Here are best things to do in Bangkok, its top attractions - the Grand Palace, Chinatown, Chatuchak Market and more with useful information for your next trip over.
This is a story of how Thailand's capital has become a foodie paradise as it now is. A little bit of Thai food history, how our street food came about in the first place. Also with a small listing of where to eat Bangkok.
