Ohhappybear – previously known as ‘ohsirin.com‘ – is a food and travel blog based in Bangkok, Thailand. We have been featured in the UK Telegraph, Hong Kong’s Apple Daily, The US’ Eater.com, Bangkok Madame, LIPS Magazine, Lifestyle Asia, Thai PBS news channel, Taste of Thailand Food Tour, BK Magazine, K Bank Magazine, Bangkok.com, Elle Magazine, 101 Holidays, Around Magazine, Coconut TV, and most recently Feedspot and ASEAN UP. (THANK YOU!).
I started blogging years ago as a way to seek for an inner escapade and arrange my hyperactive thoughts. Later, when someone asked me to describe or show them my writing style as a writer/editor, I’d just referred them to my blog. There’s no better places than here where they can peruse whatever a writing style they are looking for. And it is much more convenient, too. Clicking through my blog proved to be much more relevant than waiting for the mailed copies of my published stories and books.
Then suddenly blogging has become a sticky habit. From a regular and happy diversion from work, I gained readers, subscribers and followers. I even got featured in the press. And I am always grateful for that. After several years, I have adjusted the styles, the formats and catered the information so that this website can become an information point for those interested in food – Thai and others – as well as the journeys of the foods that somehow reflected the journeys of the people through the histories of time. And that for me is the most awesomest thing about our food. While focusing in our native town of Bangkok, we also do a lot of explorations in Thailand and beyond. All our trips are categorized in ‘Guides’ section of this blog for your convenience.
If you like what we do and want to be updated about what we are up to, do please follow us on our social medias or subscribe to our blog in which you will receive an email update on our new posts. Thank you for stopping by and reading.
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