For almost a year since its debut of creative and delicious Thai-inspired Nordic Cuisine, Front Room at Waldorf Astoria Bangkok has just released its new seasonal menu. The seven-and-ten-course degustation takes us deep into the woodland with earthy and somewhat wild things that appear on the plates. A must-try, a very creative and delicious cuisine in Bangkok.
Category - Vegetarian + Vegan
This sweet, cold noodle is a secret recipe of a family of Talad Noi - a residential cluster south of Yaowarat. And it happens to be vegan, hence a specialty exclusively available during the Chinese Vegan Festival. But now, the descendants are bringing back this comforting and cooling bowl to the visitors of the area. Yumm.
What's better than stumbling onto something as great as a real artisanal goodie. Case in point is this delicious deep-fried dough locally known as 'Pa-Tong-Go.' While many places depend on the quick recipe using baking powder, this one still relies fresh yeast made and taken care of overnight. The kneading and deep-frying techniques - passed along from father to son - also add to the extra crunchiness. Yummmmm!!!
UNESCO City of Gastronomy, Phuket Town is a real foodie town. Among their amazing arrays of local delicacies is a variety of tea snacks, many of which are an integral part of their daily life. The delicate and cute and delicious Pang Pia is among the oldest recipes.
The Oasis is the all-day dining at the newly opened Hotel Nikko Bangkok on Thong Lor. They are now serving a lunch buffet - Japanese-centric and more - at just Bt700++ per person. New, bright, shiny and delicious.
?Sponsored ?- Front Room at the Waldorf Astoria Bangkok is not only known for their thought-provoking 'Thai-Nordic' cuisine, but also for their wonderful gourmet vegetarian and vegan menus. Chef Fae Rungthiwa Chummongkhon is a master of ingredient manipulation. Her vegetarian menu is vibrant, tasty and interesting. A great balance between refreshing, clean and indulgence.
What to eat in Bangkok? Or, more likely, what best to eat? Where to go for the best local food? And what would be the most real, authentic, traditional original recipes of the Thai, Bangkok, local cuisines? These can be the questions of any visitors, foodie or not, heading their ways towards Bangkok. As a proud native of Bangkok (born and bred, no less), and a self-proclaimed foodie, I am here to help. :D
Traveloka.com has recently released this article pinpointing where we can enjoy Michelin-starred meals without making too big a dent in out wallet. 😀 Michelin Guides are available in many key cities around the world, Bangkok is included. Here are the list of 50 most affordable Michelin meals you can find in Asia, Europe, the US and South America. Most of these places are gathered from their one and two stars lists. For more information...
คือความแปลกใหม่ของการเที่ยวชายทะเล ดิฉันไปเรียนทำอาหารมาที่ “โรงเรียนสอนทำอาหาร Blue Lotus Hua Hin” ที่เอวาซอน หัวหิน (Evason Hua Hin) (คลิ๊กอ่านรีวิว)...