At Bull & Bear, With Beef, And Dave Pynt, Waldorf Astoria Bangkok Celebrates its 1st Anniversary

It was a media lunch, a house-full, prior to the real pop-up events, which were all sold-out. The chef was the award-winning, out-going, and friendly Dave Pynt. Hailing from Perth, Australia, Chef Pynt of Burnt Ends in Singapore (small, excruciatingly difficult to book) offers modern Australian BBQ. Burnt Ends is a holder of one Michelin star, and ranked #10 on San Pellegrino Asia’s 50 Best Restaurants 2019. With Waldorf Astoria Hotels, Dave...

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